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Wine & Cooking Experiences



Somellier’s Finest Wine Tasting
Every day (inc. Saturday and Sunday) from 10am – 5.30pm Booking not required.

Gold Wine Tour
From Tuesday to Friday at 3.00 p.m. Saturday & Sunday at 11.30am with reservation only. €12.00pp

Monday Banquet (from April until October)
A special event in which to visit the wine cellars and enjoy five of Castello Vicchiomaggio's prize winning wines with seasonal specialities.

Count Agostino's Wine and Gastronomy lunch (From March until end of November)

From Monday to Friday at 11.30 Cellar Tour & Lunch with Tasting. €35.00pp

Thursday Evening: Menu “a la Carte”
Every Thursday evenings.
Menù “a la carte”. A vast choice of different typical Tuscan dishes: for example bruschetta, pasta, cheese, hams…everything produced fresh at the castle or bought in from our local markets. Pair your meal with one of oue wonderful wines and you are assured to have a great dining experience.

Grape Harvest Celebration
Friday 17th October
A totally unique experience to celebrate the 2014 harvest. Walk through the vineyards, visit the wine cellars and enjoy Castello Vicchiomaggio’s prize winning wines paired with Tuscan recipes.

Cooking Class every Thursday
Discover the secrets of Tuscan cooking at Castello Vicchiomaggio.


Castello Vicchiomaggio - Via Vicchiomaggio, 4 - 50022
Greve in Chianti - Firenze
Tel. 055.854079 Fax 055.853911
info@vicchiomaggio.it P.IVA 04026470486