Wine & Cooking Experiences

Somellier’s Finest Wine Tasting Every day (inc. Saturday and Sunday) from 10am – 6.30pm Booking not required.

Gold Wine Tour From Tuesday to Friday at 4.30 p.m. Saturday & Sunday at 11.30am with reservation only.

Monday Banquet A special event in which to visit the wine cellars and enjoy five of Castello Vicchiomaggio's prize winning wines with seasonal specialities.

Count Agostino's Wine and Gastronomy lunch
From Monday to Friday at 11.30 Cellar Tour & Lunch with Tasting.

Thursday Evening: "Extra Virgin Olive Oil, the wonder health food”
Enjoy a selection of simple dishes that are enhanced by the use of quality Extra Virgin Olive Oil.

Cooking Class
Discover the secrets of Tuscan cooking at Castello Vicchiomaggio.