Tuscany is the heart of Italy and its cuisine is probably the excellence of Italian regional cuisines. Its products are authentic and widely known throughout the world. At Castello di Vicchiomaggio traditional Tuscan recipes are both served in our restaurant and taught by our Chef in our unforgettable cooking classes. In Chianti you will hardly find a better place to learn how to prepare a real Tuscan meal.
No matter if you are new to our region or if you already fell in love for Tuscany, cooking classes are among the best ways to get deeper in our culture and our way of living. Food is a crucial aspect of italian lifestyle and being able to juggle among Panzanella, Ribollita, Florentine Steak and the dozens of typical Tuscan recipes will undoubtedly make you a bit more “italian”.
Wine, of course, will have indeed a central role in Castello di Vicchiomaggio's cooking classes: Chianti in general and our estate in particular produce in fact some of the most appreciated wines of the world. Pairing the right wine with the right food is something we deeply care about and we love the idea to pass our customers our hardly-learned skills.
Book now one of our Tuscany cooking classes, you will not regret you choice!